Chicken & Shrimp Monterey Chicken tenderloins sauteed with shrimp, peppers, mushrooms and onions in our Italian sauce, served over pasta and topped with Monterey Jack cheese | | 16.95
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Fried Chicken Dinner Four pieces of fried chicken served with French fries and coleslaw | | 9.95
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Chicken Maryland Chicken breast, crabmeat and mushrooms in a cream sauce with white wine and a hint of Old Bay | | 16.95
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Broiled Chicken 12 oz. boneless skinless chicken breast with BBQ sauce, served with a tossed salad and vegetable. Calories 206, Fat 3.2 gm, Cholestrol 120 mg, Protein 52 gm, Sodium 3.2 gm | | 14.95
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Mediterranean Chicken Chicken tenders sauteed in olive oil with artichokes, black olives, sun-dried tomatoes, garlic and balsamic vinegar topped feta cheese over penne pasta | | 16.95
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Grilled Chicken Teriyaki Grilled chicken breast & broccoli Teriyaki served over bed of rice | | 16.95
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Broccoli Penne Alfredo Penne pasta in Alfredo sauce served with tossed salad and bread sticks. With chicken or shrimp add $5.00 | | 11.95
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Chicken and Crab Louisina Grilled chicken breast topped with crab cake, Monterey Jack and cheddar cheese over penne pasta with sauteed onions, green peppers, garlic, diced tomatoes and cajun seasoning
| | 17.95
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Chicken Veneziana Chicken tenders sauteed with onions, mushrooms, sun-dried tomatoes, asparagus, garlic, ham, provolone and marsala wine tossed with penne pasta
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| 16.95
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Chicken Parmigiana Sauteed breaded chicken breast topped with marinara sauce and provolone cheese with spaghetti
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| 14.95
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